Identifying opportunities for strengthening advice to enhance vegetable liking in the early years of life: qualitative consensus and triangulation methods.
Lucinda Kate BellClaire GardnerSaravana KumarHoi Y WongBrittany J JohnsonRebecca ByrneKaren J CampbellDjin Gie LiemCatherine Georgie RussellElizabeth Denney-WilsonMerryn NettingLola BishopDavid N CoxAstrid Aam PoelmanJennifer ArguellesRebecca K GolleyPublished in: Public health nutrition (2021)
Supported by national and state feeding guideline documents and resources, the advice messages relating to 'repeated exposure' and 'variety' to increase vegetable liking can be communicated to families and caregivers by healthcare practitioners. The food industry provides a vehicle for advice promotion and product development. Further research, where stronger evidence is needed, could further inform strategies for policy and practice, and food industry application.