Assessing changes in the food retail environment during the COVID-19 pandemic: opportunities, challenges, and lessons learned.
Rienna G RussoShahmir H AliTamar Adjoian MezzaccaAshley RadeeStella ChongJulie KranickFelice TsuiVictoria FosterSimona C KwonStella S YiPublished in: BMC public health (2022)
Our multi-step data collection approach maximized safety and efficiency while minimizing cost and resources. Challenges in remote data collection varied by neighborhood and may reflect the different resources or social capital of the communities; understanding neighborhood-specific constraints prior to data collection may streamline the process.