Social determinants, lifestyle and diet quality: a population-based study from the 2015 Health Survey of São Paulo, Brazil.
Aline Veroneze de MelloJaqueline Lopes PereiraAna Carolina Barco LemeMoises GoldbaumChester Luiz Galvao CesarRegina Mara FisbergPublished in: Public health nutrition (2019)
Groups affected by socio-economic inequalities need better diet quality. Governmental actions should be implemented to reduce the consumption of energy-dense and sodium-rich foods, facilitate access and information on healthy eating, and conduct nutritional education.