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Integrated Benefits to Agriculture with Trichoderma and Other Endophytic or Root-Associated Microbes.

Gary E Harman
Published in: Microorganisms (2024)
The use of endophytic microbes is increasing in commercial agriculture. This review will begin with a strain selection. Most strains will not function well, so only a few provide adequate performance. It will also describe the endophyte-plant relationship and the fungi and bacteria involved. Their abilities to alleviate biotic (diseases and pests) and abiotic stresses (drought, salt, and flooding) to remediate pollution and increase photosynthetic capabilities will be described. Their mechanisms of action will be elucidated. These frequently result in increased plant yields. Finally, methods and practices for formulation and commercial use will be described.
Keyphrases
  • climate change
  • human health
  • heavy metals
  • primary care
  • escherichia coli
  • healthcare
  • arabidopsis thaliana
  • plant growth
  • risk assessment
  • drug delivery
  • particulate matter
  • cell wall
  • heat stress
  • health risk assessment