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Phytochemical Constituents, Folk Medicinal Uses, and Biological Activities of Genus Angelica : A Review.

Gaber El-Saber BatihaHazem M ShaheenEsraa A ElhawaryNada M MostafaOmayma A EldahshanJean Marc Sabatier
Published in: Molecules (Basel, Switzerland) (2022)
Genus Angelica is one of the widely distributed and well-known genera of family Umbelliferae. It is utilized mainly by Chinese and Korean populations especially in their folk medicine. Angelica comprises a lot of medicinally important phytoconstituents such as coumarins, furanocoumarins, flavonoids, essential oils, verbascosides, polysaccharides, etc . Members of this genus play important roles, namely antioxidant, anti-inflammatory, anti-microbial, anti-diabetic, skin-whitening, cytotoxic, hepatoprotective, and many others. This review draws attention to many species of genus Angelica with much focus on A. dahurica being one of the highly medicinally used species within this genus.
Keyphrases
  • anti inflammatory
  • type diabetes
  • microbial community
  • oxidative stress
  • working memory
  • wound healing
  • soft tissue
  • water soluble