Relationship between dietary patterns and physical performance in the very old population: a cross-sectional study from the Kawasaki Aging and Wellbeing Project.
Tao YuYuko OgumaKeiko AsakuraYukiko AbeYasumichi AraiPublished in: Public health nutrition (2023)
This study suggests a negative association between HGS and DP characterised by red meats and coffee in older adults aged ≥ 85 years in Japan.