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Effects of green tea consumption on glycemic control: a systematic review and meta-analysis of randomized controlled trials.

Renfan XuYang BaiKe YangGuangzhi Chen
Published in: Nutrition & metabolism (2020)
In short-term trials, green tea supplementation significantly reduced fasting glucose, but had no significant effect on fasting insulin and HbA1c. Long-term trials assessing the effects of green tea supplementation on glycemic control are needed.
Keyphrases
  • glycemic control
  • blood glucose
  • type diabetes
  • insulin resistance
  • weight loss
  • metabolic syndrome
  • blood pressure