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Comprehensive characterization of naturally occurring antioxidants from the twigs of mulberry (Morus alba) using on-line high-performance liquid chromatography coupled with chemical detection and high-resolution mass spectrometry.

Steve Thomas PannakalJoan EilsteinArpita PrasadPrashant EkharSanketh ShettyZhengang PengEric BordierSamia BoudahLionel PaillatLaurent MarrotLaurence GarnierLaurent PavanNita Roy
Published in: Phytochemical analysis : PCA (2021)
To our knowledge, this is the first report from M. alba twigs using HPLC-CD and HPLC-HRMS that identifies key compounds responsible for the antioxidant property of this native Chinese medicinal plant.
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