Usefulness of nutritional therapy recommended in the Japanese Society of Gastroenterology/Japan Society of Hepatology evidence-based clinical practice guidelines for liver cirrhosis 2020.
Tatsunori HanaiKayoko NishimuraTakao MiwaToshihide MaedaYui OgisoKenji ImaiAtsushi SuetsuguKoji TakaiMasahito ShimizuPublished in: Journal of gastroenterology (2021)
The 2020 JSGE/JSH guidelines for liver cirrhosis are useful in stratifying the mortality risk and providing effective nutritional interventions for malnourished patients with cirrhosis.
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