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Sustainable Nutrition and Human Health as Part of Sustainable Development.

Magdalena Gibas-DornaWioletta Żukiewicz-Sobczak
Published in: Nutrients (2024)
The concept of sustainable nutrition is focused on an optimal and health-promoting diet that is culturally acceptable, easily accessible, and eco-friendly by reducing environmental costs for present and future generations [...].
Keyphrases
  • human health
  • risk assessment
  • physical activity
  • climate change
  • public health
  • healthcare
  • mental health
  • weight loss
  • low cost