Food Intake and the Significance of Feeding in Qom Children of Northern Argentina.
Sofía I OlmedoMaría D RománSilvina BerraClaudia R ValeggiaPublished in: Current developments in nutrition (2020)
The present study revealed a relatively elevated consumption of high-energy but nutritionally poor food, and malnutrition, which reflects the impacts of poverty. We found that the cultural domain of food is linked to survival and depletion ideas.