Gluconacin from Gluconacetobacter diazotrophicus PAL5 is an active bacteriocin against phytopathogenic and beneficial sugarcane bacteria.
Mauro de Medeiros de OliveiraE T A RamosM M DrechselM S VidalS SchwabJosé Ivo BaldaniPublished in: Journal of applied microbiology (2018)
The production of a recombinant protein, named Gluconacin, opens new avenues for the agro-biotechnology application in agriculture, mainly with regard to the sugarcane crop.