Effect of Chrysophyllum albidum fruit pulp powder on antioxidant and proinflammatory genes in non-diabetic and type 2 diabetic rats.
Folake Lucy OyetayoSeun Funmilola AkomolafeFunmilayo Olusola JegedeOlusola Olalekan ElekofehintiMoses Orimoloye AkinjiyanIfeoluwa Adebayo OdeniyiPublished in: Journal of diabetes and metabolic disorders (2021)
The online version contains supplementary material available at 10.1007/s40200-021-00921-0.