At similar weight loss, dietary composition determines the degree of glycemic improvement in diet-induced obese C57BL/6 mice.

Pieter-Jan MartensMiranda van der EndeKatrien CorbeelsJoão Paulo Monteiro Carvalho Mori CunhaMatthias LannooPierre BedossaSchalk van der MerweAnn MertensIna GesquiereAnn MeulemansChristophe MatthysChantal MathieuLut OverberghBart Van der Schueren

Published in: PloS one (2018)

In mice, caloric restriction on a normal chow diet improved glucose tolerance significantly more when identical weight loss was achieved on a high fat diet.

Keyphrases

weight loss
high fat diet
bariatric surgery
roux en y gastric bypass
insulin resistance
high fat diet induced
adipose tissue
gastric bypass
glycemic control
type diabetes
obese patients
metabolic syndrome
weight gain
skeletal muscle
wild type
physical activity