Perceptions and determinants of healthy eating for people with HIV in the Dominican Republic who experience food insecurity.

Deshira D WallaceDenise D PayánAmarilis Then-PaulinoGabriela ArmentaMaría Altagracia FulcarRamón AcevedoKathryn Pitkin Derose

Published in: Public health nutrition (2020)

PLHIV who experience food insecurity face various barriers to engaging in healthy dietary behaviours. Their diets are influenced at multiple levels of influence ranging from individual to structural, requiring multi-level interventions that can address these factors concurrently.

Keyphrases

weight loss
physical activity
antiretroviral therapy
hiv positive
hiv infected
human immunodeficiency virus
healthcare
hepatitis c virus
primary care
hiv testing
hiv aids
south africa