Eating habits and mental health among rugby players of the Peruvian pre-selection during the second quarantine due to the COVID-19 pandemic.
Diego M Davila-TorresGabriela E Vilcas-SolísMery Rodríguez-VásquezYaquelin E Calizaya-MillaYaquelin E Calizaya-MillaPublished in: SAGE open medicine (2021)
These findings reaffirm the need to implement programs of psychological support and nutritional counseling among athletes to reduce negative symptoms and better face mental health and dietary challenges in these times of crisis.