Evaluation of Food Intake Biomarkers for Red Bell Peppers in Human Urine Based on HPLC-MS/MS Analysis.
Mareike SchulzFlorian HübnerHans-Ulrich HumpfPublished in: Molecular nutrition & food research (2023)
A correlation between an intake of red bell pepper and the urinary excretion of recently described potential biomarkers is observed. Due to large interindividual differences, it is reasonable to assume that at least the qualitative detection of the consumption of bell peppers and possibly all Capsicum fruits is feasible.
Keyphrases
- ms ms
- endothelial cells
- high performance liquid chromatography
- liquid chromatography tandem mass spectrometry
- systematic review
- mass spectrometry
- induced pluripotent stem cells
- label free
- solid phase extraction
- weight gain
- ultra high performance liquid chromatography
- tandem mass spectrometry
- body mass index
- sensitive detection
- quantum dots
- high resolution mass spectrometry