Joint contributions of the gut microbiota and host genetics to feed efficiency in chickens.
Chaoliang WenWei YanChunning MaiZhongyi DuanJiangxia ZhengCongjiao SunNing YangPublished in: Microbiome (2021)
Our findings solidified the notion that both host genetics and the gut microbiota, especially the cecal microbiota, can drive the variation in feed efficiency. Although host genetics has a limited effect on the entire microbial community, a small fraction of gut microorganisms tends to interact with host genes, jointly contributing to feed efficiency. Therefore, the gut microbiota and host genetic variations can be simultaneously targeted by favoring more-efficient taxa and selective breeding to improve feed efficiency in chickens. Video abstract.