A phytochemical study of the Cuphea glutinosa from Southern Brazil: Na+,K+-ATPase activity inhibition and antioxidant properties.
Adriana M ZagoFabiano Barbosa CarvalhoJessié Martins GutierresCrystiani BohnertMarilda da Cruz FernandesLiziane M MorandiniHelena S CoelhoAline O FogaçaCinthia M AndradeMarco A MostardeiroIonara I DalcolAdemir F MorelPublished in: Natural product research (2018)
This study investigated the antioxidant activity of Cuphea glutinosa (CG) and its effect on Na+, K+-ATPase from cardiac muscle. The ethanolic extract showed higher antioxidant capacity compared to aqueous and ethyl acetate fraction. Ethyl acetate fraction showed β-sitosterol-3-O-β-glucoside, kaempferol, quercetin, isoquercetin, gallic acid methyl ester, and gallic acid. The ethanolic extract also reduced the Na+,K+-ATPase activity. CG presented a promising antioxidant activity and inhibitory effect on the Na+, K+-ATPase activity, supporting biochemical evidences the popular use of this plant in the treatment of heart failure.