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Effects of breed on preferential intake of hydroxychloride and sulfate sources of trace minerals in growing beef heifers.

Isabella R T SouzaPhilipe MorielMurillo H BarbosaMaria E RezendeFelipe BiazottoGian V A R CamargoKarolina V Z AugustoMarco A F PorcionatoDavi B AraujoJosé L M Vasconcelos
Published in: Translational animal science (2023)
This study evaluated the effects of breed on voluntary preferential intake of two sources of Cu, Mn, and Zn when added to white salt-based trace mineral supplement (days 0 to 55; experiment 1) and protein supplement (days 56 to 112; experiment 2). On day 0, Nelore and ½ Angus × ½ Nelore heifers ( n  = 20/breed) were stratified by breed, body weight (BW = 347 ± 82 kg), and age (12 to 30 mo), and randomly allocated into 1 of the 40 drylot pens (1 heifer/pen). Both experiments were divided into washout (days 0 to 27 in experiment 1 and days 56 to 83 in experiment 2) and preferential intake periods (days 28 to 55 in experiment 1 and days 84 to 112 in experiment 2). During the respective preferential intake period, heifers were provided simultaneous free-choice access to sulfate (SUL) and hydroxychloride (HYD) sources of Cu, Mn, and Zn mixed into salt-based trace mineral supplements from days 28 to 55 (experiment 1) and then protein supplements from days 84 to 112 (experiment 2). Heifers were provided free-choice access to Tifton 85 ( Cynodon sp. ) hay from days 0 to 112. Effects of breed × source × day of the study were detected ( P  ≤ 0.05) for daily trace mineral intake from days 28 to 56 and days 84 to 112. Angus × Nelore heifers consumed a greater amount of SUL vs. HYD supplements on days 31 to 33 ( P  = 0.02) and HYD vs. SUL supplements on days 37 to 42 ( P  ≤ 0.02), whereas Nelore heifers consumed more HYD vs. SUL supplements on days 31 to 33 and 43 to 51 ( P  ≤ 0.05). Both breeds consumed ( P  ≤ 0.05) a greater amount of protein supplement containing HYD vs. SUL from days 84 to 112, but the differences in protein supplement intake increased ( P  ≤ 0.04) in greater magnitude for Nelore vs. Angus × Nelore heifers. Supplement intake coefficient of variation (CV) from days 28 to 41 and days 84 to 97 tended ( P  = 0.06) to be greater for Nelore vs. Angus × Nelore heifers. Effects of breed × source were detected ( P  = 0.02) for supplement intake CV from days 84 to 112. Intake CV of supplements added with HYD did not differ ( P  ≥ 0.40) between Nelore vs. Angus × Nelore heifers but was greater ( P  < 0.01) for Nelore vs. Angus × Nelore heifers fed SUL supplements. Overall, Nelore heifers had greater preferential intake for mineral and protein supplements containing hydroxychloride vs. sulfate sources compared to Angus × Nelore heifers. Hydroxychloride sources encouraged voluntary intake and reduced variation in supplement consumption compared to SUL sources of the same metals.
Keyphrases
  • drinking water
  • heavy metals
  • body weight
  • computed tomography
  • magnetic resonance imaging
  • protein protein
  • body mass index
  • binding protein
  • magnetic resonance
  • room temperature
  • small molecule
  • health risk