Serum 25-hydroxyvitamin D levels and health outcomes of hospitalization owing to COVID-19: a retrospective cross-sectional study.
Irina MetonidzeNestan BostoganashviliTamar GoderidzeDavid TananashviliPublished in: The Journal of international medical research (2024)
COVID-19-related morbidity was associated with decreased serum 25(OH)D levels. Future studies should investigate the potential role of vitamin D sufficiency in preventing SARS-CoV-2 infection and mortality.