Preventing immediate-onset food allergy in infants, children and adults: Systematic review protocol.
Debra de SilvaSusanne HalkenChris SinghAntonella MuraroElizabeth AngierStefania ArasiHasan ArshadKirsten BeyerRobert BoylePhilippe A EigenmannKate GrimshawArne HoestCarla JonesGideon LackHania SzajewskaGeorge du ToitCarina VenterValérie VerhasseltGraham C RobertsPublished in: Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology (2019)
Preventing food allergy has the potential to improve personal well-being and reduce societal healthcare costs. It is important that forthcoming European guidelines take the latest research into account. Past reviews have tended to focus on single interventions or combined food allergy with other outcomes, making it difficult to draw robust conclusions about potential impacts for policy and practice.