Maternal vegetable intake during and after pregnancy.
Alison TovarJill L KaarKaren McCurdyAlison E FieldDana DabeleaMaya VadivelooPublished in: BMC pregnancy and childbirth (2019)
More women with reduced vs. stable adequate vegetable intake were lower income and worked full time. Improved access to paid maternity leave may help reduce disparities in vegetable quality between lower and higher income women.