Impact of Peptide Transport and Memory Function in the Brain.
Lihong ChengCaiyue ShiXixi LiToshiro MatsuiPublished in: Nutrients (2024)
Recent studies have reported the benefits of food-derived peptides for memory dysfunction. Beyond the physiological effects of peptides, their bioavailability to the brain still remains unclear since the blood-brain barrier (BBB) strictly controls the transportation of compounds to the brain. Here, updated transportation studies on BBB transportable peptides are introduced and evaluated using in vitro BBB models, in situ perfusion, and in vivo mouse experiments. Additionally, the mechanisms of action of brain health peptides in relation to the pathogenesis of neurodegenerative diseases, particularly Alzheimer's disease, are discussed. This discussion follows a summary of bioactive peptides with neuroprotective effects that can improve cognitive decline through various mechanisms, including anti-inflammatory, antioxidative, anti-amyloid β aggregation, and neurotransmitter regulation.
Keyphrases
- cognitive decline
- white matter
- resting state
- blood brain barrier
- anti inflammatory
- amino acid
- mild cognitive impairment
- cerebral ischemia
- healthcare
- public health
- working memory
- mental health
- computed tomography
- multiple sclerosis
- oxidative stress
- magnetic resonance
- magnetic resonance imaging
- social media
- case control
- human health