Improved xylitol production by the novel inhibitor-tolerant yeast Candida tropicalis K2.
Anup Kumar SinghAjay Kumar PandeyMohit KumarTanushree PaulNaseem A GaurPublished in: Environmental technology (2022)
HIGHLIGHTS Candia tropicalis K2 isolate was screened from natural sites of biomass degradation and characterized for xylitol production.Non-detoxified Albizia pod and corncob hydrolysates were explored for xylitol production using selected C. tropicalis K2 isolate.A maximum of 0.90 g/g yield and 1.07 g/L.h xylitol productivity was achieved with pure xylose.A >10% increase in xylitol yield was achieved using glycerol as a co-substrate.