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The Effect of a Low GI Diet on Truncal Fat Mass and Glycated Hemoglobin in South Indians with Type 2 Diabetes-A Single Centre Randomized Prospective Study.

Nivedita PavithranHarish KumarArun Somasekharan MenonGopala Krishna PillaiKarimassery Ramaiyer SundaramOmorogieva Ojo
Published in: Nutrients (2020)
This study has demonstrated that there was a significant reduction (p < 0.05) of truncal obesity and glycated hemoglobin in patients with type 2 diabetes on a local diet of South Indian cuisine with low GI compared with the control.
Keyphrases
  • weight loss
  • physical activity
  • insulin resistance
  • metabolic syndrome
  • adipose tissue
  • type diabetes
  • double blind
  • open label
  • phase iii
  • placebo controlled
  • clinical trial
  • high fat diet induced
  • skeletal muscle
  • phase ii