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Postharvest Management of Fruits and Vegetables-Series II.

Yoshihiro ImahoriJinhe Bai
Published in: Foods (Basel, Switzerland) (2024)
Fruits and vegetables are crucial nutritional sources of carbohydrates, protein, minerals, vitamins, and dietary fiber, offering significant benefits to human health [...].
Keyphrases
  • human health
  • risk assessment
  • climate change
  • drinking water
  • protein protein
  • heavy metals
  • amino acid
  • cell wall
  • health risk
  • small molecule
  • health risk assessment