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Foods, the Best Way to Take Antioxidant Natural Products.

Maria Eduarda Machado AraújoAlice Martins
Published in: Foods (Basel, Switzerland) (2020)
Antioxidants are powerful compounds that help the body to destroy the excess of endogenous radical species responsible for many severe conditions like neurodegenerative, inflammatory, and cardiovascular impairments, and even some forms of cancer [...].
Keyphrases
  • oxidative stress
  • papillary thyroid
  • squamous cell
  • early onset
  • anti inflammatory
  • lymph node metastasis
  • squamous cell carcinoma
  • childhood cancer
  • young adults