Whey and Buttermilk-Based Formulas Modulate Gut Microbiota in Mice with Antibiotic-Induced Dysbiosis.

Andrea BellésInés AbadLourdes Sánchez Laura Grasa

Published in: Molecular nutrition & food research (2023)

Whey and buttermilk supplemented with lactoferrin and MFGM may be a bioactive formula for functional foods to prevent or restore microbiota alterations induced by antibiotic administration.

Keyphrases

high glucose
diabetic rats
high fat diet induced
drug induced
human milk
oxidative stress
endothelial cells
type diabetes
metabolic syndrome