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Early consumption of ultra-processed foods among children under 2 years old in Brazil.

Ana Maria SpaniolTeresa Helena Macedo da CostaAmanda de Moura SouzaMuriel Bauermann Gubert
Published in: Public health nutrition (2020)
Children are being exposed early to processed and UPF and their share affect the diet's nutritional quality.
Keyphrases
  • young adults
  • physical activity
  • high resolution
  • weight loss