FODMAP Consumption by Adults from the French Population-Based NutriNet-Santé Cohort.

Élodie Schneider Jean-Marc Sabate Michel Bouchoucha Charlotte Debras Mathilde Touvier Serge Hercberg Robert Benamouzig Camille Buscail Chantal Julia

Published in: The Journal of nutrition (2022)

FODMAP consumption by a large sample of adults from the general population is ∼19 g/d, with half of the population having a FODMAP intake >16 g/d.This trial was registered at www.clinicaltrials.gov as NCT03335644.

Keyphrases

irritable bowel syndrome
clinical trial
study protocol
phase iii
physical activity
weight gain
weight loss