Knowledge, Attitude, and Food Safety Practices among Street Food Vendors at a Metropolitan District in Ghana: A Cross-sectional Study.

Abraham Norman Nortey Hubert Amu Ebenezer Senu Alfred Effah

Published in: International journal of food science (2024)

Knowledge and attitude regarding food safety and hygienic practices was poor among street food vendors. Future initiatives should focus on establishing training programs for food vendors within the metropolitan assembly to improve their knowledge on food safety and hygienic practices.

Keyphrases

healthcare
primary care
human health
risk assessment
risk factors
current status