Olfactory and Gustatory Dysfunction in COVID-19: A Global Bibliometric and Visualized Analysis.

Sa'ed H ZyoudMuna ShakhshirAmer KoniMoyad ShahwanAmmar A JairounSamah W Al-Jabi

Published in: The Annals of otology, rhinology, and laryngology (2022)

This is the first bibliometric analysis of publications related to COVID-19 and olfactory and/or gustatory dysfunction. This study provides academics and researchers with useful information on the publishing patterns of the most influential publications on COVID-19 and olfactory and/or gustatory dysfunction. Olfactory and/or gustatory dysfunction as indices of suspicion for the empirical diagnosis of coronavirus infection is a new hotspot in this field.

Keyphrases

sars cov
coronavirus disease
oxidative stress
respiratory syndrome coronavirus
social media
health information