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Evaluating rice for salinity using pot-culture provides a systematic tolerance assessment at the seedling stage.

Naqeebullah KakarSalah H JumaaEdilberto Diaz RedoñaMarilyn L WarburtonKambham Raja Reddy
Published in: Rice (New York, N.Y.) (2019)
Although tolerant genotypes still need to be confirmed in field studies and tolerance mechanisms identified at the molecular level, information gained from this study could help rice breeders and other scientists to accelerate breeding by selecting appropriate donor parents, progenies and potential genotypes at early growth stages necessary for salinity tolerance research.
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