Innovative non-targeted liquid chromatography fingerprinting approach for authenticating tigernuts under PDO quality seal.
Miriam Medina-GarcíaAna M Jiménez-CarveloMaría G Bagur-GonzálezAntonio González-CasadoPublished in: Journal of the science of food and agriculture (2023)
The built PLS-DA model demonstrates 100% accuracy, high sensitivity, and specificity revealing that tigernuts fat fraction can be applied to authenticate of the PDO quality seal. This article is protected by copyright. All rights reserved.