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Prevention and Management of Malnutrition in Patients with Chronic Obstructive Pulmonary Disease: A Scoping Review.

Stefano MancinSara KhadhraouiErica StaraceSimone CosmaiFabio PetrelliSguanci Marco EnricoGiovanni CangelosiBeatrice Mazzoleni
Published in: Advances in respiratory medicine (2024)
The role of healthcare professionals is crucial in the early identification of nutrition-related issues and in educating patients about the prevention and management of malnutrition, both in hospital and community settings. Key aspects include early malnutrition detection, personalized counseling and patient education, and a multidisciplinary approach. These findings provide a foundation for developing of targeted patient educational initiatives to improve the nutritional management of COPD patients.
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