Ultraprocessed Food Intake during the Transition to Adulthood Varies According to Sociodemographic Characteristics and Maternal Intake in Cebu, Philippines.
Kyle R BusseNanette R Lee MayolAlice S AmmermanChristy L AveryStephanie L MartinLinda S Adair
Published in: The Journal of nutrition (2024)
Adolescent UPF intake varied across sociodemographic characteristics and was positively associated with maternal UPF intake, but not after adolescents entered adulthood.