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Nutritional status and appetite-regulating hormones in early treatment of acute lymphoblastic leukemia among children and adolescents: a cohort study.

Camila de Carvalho GomesCassia Camila Gomes da SilvaPaulo Ricardo Porfírio do NascimentoTelma Maria de Araújo Moura LemosAline MarcadentiMelissa Medeiros MarkoskiAna Paula Trussardi Fayh
Published in: Sao Paulo medical journal = Revista paulista de medicina (2020)
Food consumption improves during the first phase of treatment, without alterations in anthropometric nutritional status.
Keyphrases
  • acute lymphoblastic leukemia
  • weight loss
  • risk assessment
  • climate change
  • allogeneic hematopoietic stem cell transplantation
  • replacement therapy