Gluten Intake and Risk of Islet Autoimmunity and Progression to Type 1 Diabetes in Children at Increased Risk of the Disease: The Diabetes Autoimmunity Study in the Young (DAISY).
Nicolai A Lund-BlixFran DongKarl MårildJennifer SeifertAnna E BarónKathleen C WaughGeir JonerKetil StørdalGerman TapiaLars C SteneRandi K JohnsonMarian J RewersJill M NorrisPublished in: Diabetes care (2019)
Our findings indicate no strong rationale to reduce the amount of gluten in high-risk children to prevent development of type 1 diabetes.