Glycemic Index, Glycemic Load, Fiber, and Gluten Intake and Risk of Laparoscopically Confirmed Endometriosis in Premenopausal Women.
Naomi R M SchwartzMyriam C AfeicheKathryn L TerryLeslie V FarlandJorge E ChavarroStacey A MissmerHolly R HarrisPublished in: The Journal of nutrition (2022)
Our findings suggest that carbohydrate quality and specific types of fiber-total vegetable and cruciferous vegetable fiber-are associated with endometriosis diagnosis in premenopausal women. These results also indicate it is unlikely that gluten intake is a strong factor in the etiology or symptomatology of endometriosis.