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Changes in clinical features of food-related anaphylaxis in children during 5 years.

Chikako MotomuraKoki OkabeHiroshi MatsuzakiToshiaki KawanoYuko AkamineDaisuke YasunariMasatoshi WakatsukiNaohiko TabaSatoshi HonjoHiroshi Odajima
Published in: Asia Pacific allergy (2022)
Food-related anaphylaxis triggered by exercise and AAI use have increased. Hence, raising awareness and educating caregivers, patients, teachers, and medical professionals are essential for the optimal management of this disorder.
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