Allulose Attenuated Age-Associated Sarcopenia via Regulating IGF-1 and Myostatin in Aged Mice.

Ji-Eun KimEun-Young KwonYoungji Han

Published in: Molecular nutrition & food research (2021)

These findings suggest that allulose improves the age-associated sarcopenia with enhancing antioxidant properties by altering mRNA and protein expression.

Keyphrases

skeletal muscle
binding protein
oxidative stress
community dwelling
anti inflammatory
type diabetes
cell proliferation
adipose tissue
signaling pathway