Chitin Oligosaccharide Modulates Gut Microbiota and Attenuates High-Fat-Diet-Induced Metabolic Syndrome in Mice.
Junping ZhengGong ChengQiongyu LiSiming JiaoCui FengXiaoming ZhaoHeng YinYuguang DuHongtao LiuPublished in: Marine drugs (2018)
Gut microbiota has been proved to be an indispensable link between nutrient excess and metabolic syndrome, and chitin oligosaccharide (NACOS) has displayed therapeutic effects on multiple diseases such as cancer and gastritis. In this study, we aim to confirm whether NACOS can ameliorate high-fat diet (HFD)-induced metabolic syndrome by rebuilding the structure of the gut microbiota community. Male C57BL/6J mice fed with HFD were treated with NACOS (1 mg/mL) in drinking water for five months. The results indicate that NACOS improved glucose metabolic disorder in HFD-fed mice and suppressed mRNA expression of the protein regulators related to lipogenesis, gluconeogenesis, adipocyte differentiation, and inflammation in adipose tissues. Additionally, NACOS inhibited the destruction of the gut barrier in HFD-treated mice. Furthermore, 16S ribosome RNA sequencing of fecal samples demonstrates that NACOS promoted the growth of beneficial intestinal bacteria remarkably and decreased the abundance of inflammogenic taxa. In summary, NACOS partly rebuilt the microbial community and improved the metabolic syndrome of HFD-fed mice. These data confirm the preventive effects of NACOS on nutrient excess-related metabolic diseases.
Keyphrases
- high fat diet induced
- insulin resistance
- high fat diet
- metabolic syndrome
- adipose tissue
- microbial community
- skeletal muscle
- drinking water
- type diabetes
- uric acid
- cardiovascular risk factors
- healthcare
- oxidative stress
- gene expression
- transcription factor
- squamous cell carcinoma
- young adults
- blood pressure
- risk assessment
- cardiovascular disease
- health risk
- weight loss
- stress induced
- quality control