The age at first consumption of forage in calves and its effect on growth and rumination in the short- and long-term.
Jianxin XiaoTianyu ChenRong PengGibson Maswayi AlugongoHui YangMuhammad Zahoor KhanShuai LiuYulin MaJingjun WangWei WangYajing WangShengli LiZhi-Jun CaoPublished in: Journal of animal science and biotechnology (2023)
In conclusion, this study showed that hay consumption earlier in life (in the first week, around 5 days of life) could negatively affect the growth of the calf in the short and long term. Compared to consuming hay from the second week (around 12 days of life) or feeding concentrate only without hay, starting to consume hay from the first week could compromise nutrient digestibility and digestible nutrient intake independent of developing rumination behaviour and rumen fermentation.