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Healthy cooking classes at a children's cancer hospital and patient/survivor summer camps: initial reactions and feasibility.

Margaret R RaberKarla CrawfordJoya Chandra
Published in: Public health nutrition (2017)
Cooking classes for CCS, both at the hospital and at camp, reinforced the principles of the conceptual framework. Future trials should assess the dietary and anthropometric impact of evidence-based healthy cooking classes in CCS.
Keyphrases
  • healthcare
  • acute care
  • papillary thyroid
  • young adults
  • adverse drug
  • case report
  • squamous cell
  • heat stress
  • current status
  • squamous cell carcinoma
  • emergency department
  • electronic health record