Fruit and vegetable intake and the risk of arterial hypertension in China: A prospective cohort study.
Zhi HeYanhui JiaJianxin LiJie CaoFangchao LiuHongfan LiJichun ChenDongsheng HuChong ShenYingxin ZhaoXiaoqing LiuLing YuJianfeng HuangXiangfeng LuDongfeng GuShufeng ChenPublished in: Chronic diseases and translational medicine (2023)
These results suggest that a higher intake of fruit and vegetable is beneficial for preventing hypertension in Chinese adults.