Consumption of ultra-processed foods and its association with added sugar content in the diets of US children, NHANES 2009-2014.
Daniela Almeida NeriEuridice Martinez-SteeleCarlos Augusto MonteiroRenata Bertazzi LevyPublished in: Pediatric obesity (2019)
Public health efforts to reduce added sugars in the diet of US children must put greater emphasis on decreasing the consumption of ultra-processed foods.