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Association of Plant-Based Protein Intake with Cognitive Function in Adults with CKD.

Luis M PerezZhiying YouJessica Kendrick
Published in: Kidney360 (2023)
Higher plant protein intake was a significant predictor of certain individual and composite cognitive score measures within the general and in the CKD population. Future interventional trials are needed to determine if increasing plant-based protein intake improves measures of cognition in patients with CKD.
Keyphrases
  • chronic kidney disease
  • protein protein
  • amino acid
  • weight gain
  • binding protein
  • multiple sclerosis
  • body mass index
  • cell wall
  • plant growth