Diagnostic performance of food consumption for bacteraemia in patients admitted with suspected infection: a prospective cohort study.
Toshihiko TakadaKotaro FujiiMasataka KudoSho SasakiTetsuhiro YanoYu YagiYasuhiro TsuchidoHideyuki ItoShunichi FukuharaPublished in: BMJ open (2021)
Our results did not show the usefulness of food consumption and the algorithm using food consumption and shaking chills for the diagnosis of bacteraemia in patients admitted to hospital with suspected infection.