Food group, macronutrient intake and metabolic status in the US-Affiliated Pacific's Children's Healthy Living (CHL) Program.

Young children's diets in the USAP did not meet milk, vegetable or fruit intake recommendations. There was variability in dietary patterns across the USAP and by WBIG. Grain intake and monounsaturated fat intake was lower and milk intake was higher in children with better metabolic status.